Kheer of Sweet Potatoes:

Ingredients:

Milk : 2 liters

Sweet Potatoes:  500 grams

Sugar: 1 cup or as desired

Condensed milk : 1 can

Green Cardamoms: 10

For Garnishing :

Pistachios and Almonds

Kewra Water: 1 Teaspoonful

Recipe:

·         Boil milk with cardamoms  for 1/2 hr

·         Boil sweet potatoes, peel of skin and mash with fork and spoon.

·         Add it in milk and continue to cook until thickened.

·         Then add condensed milk and 1/2 cup of sugar and taste the sweetness, if less then add more and cook.

·         Check it by putting small amount in a plate.

·         Then  pour it in a bowel  and garnish it with pistachios and almonds

 Sprinkle kewra water over it.

Preparation Time:  1 1/2 hrs